COVID-19's Impact on Animal Feed Industry

Due to the Novel Coronavirus (COVID-19), livestock and poultry are out of grain due to city closures and road closures, which have also caused great difficulties for the production and processing of feed manufacturers. Over fifty countries had declared a national emergency to combat coronavirus. With cases spreading, and the epicentre of the outbreak shifting to Europe, North America, India and Latin America, life in these regions has been upended the way it had been in Asia earlier in the developing crisis. COVID-19 continues to spread and large parts of the world are under lock-down, meat, dairy, and egg producers are working hard to maintain production in the face of many uncertainties.

As regards cattle feed, the production has been very much influenced by the closure of the hotel, restaurant and catering sectors, which cut demand for meat, especially veal, and beef, along with dairy products such as cheese.

The new crown epidemic has caused many production and transportation interruptions in China, and the global supply of vitamins, threonine and lysine and other ingredients and fertilizers mostly come from China. According to the report, these developments will drive up animal health and feed additive prices in 2020.

Animal producers are also worried about the impact of this epidemic on labor supply. Staff shortages due to disease, quarantine, childcare issues and seasonal labor mobility restrictions can have serious consequences, from lost productivity to major animal welfare challenges.

The company, Wuhan LANDMARK Industrial Co., Ltd., is a professional manufacturer of cinnamaldehyde which is used in animal feed to stimulate feed intake and digestion, improve body weight gain and offer healthy performance benefits. We are willing to work with our partners to tide over the hard times. With the recovery of consumer demand, the breeding industry and animal feed industry will also grow.

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Isoamyl p-Methoxycinnamate - A Highly Protective Sunscreen Agent

Isoamyl p-methoxycinnamate (CAS No. 71617-10-2) is a natural compound that absorbs ultraviolet (UV) light and it is found in the roots of the Indian Galangal plant, a member of the Ginger family. Commercially, it is prepared from Cinnamic acid which is found in the leaves of the cinnamon tree, and is chemically identical to the naturally occurring molecule. How does Isoamyl p-methoxycinnamate work as a sunscreen agent? Isoamyl p-methoxycinnamate is mainly made of a fabric with a certain sunscreen effect. The principle of sun protection is mainly occlusion, and it does not have a good effect on ultraviolet rays of a specific wavelength such as UVA. UVA band, wavelength 320 ~ 420nm, also known as long-wave black spot effect ultraviolet light. It has a strong penetrating power and can penetrate most transparent glass and plastic. More than 98% of the long-wave ultraviolet rays contained in sunlight can penetrate the ozone layer and the cloud layer to reach the surface of the earth

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3-Phenyl-1-propanol belongs to the class of organic compounds known as benzene and substituted derivatives. These are aromatic compounds containing one monocyclic ring system consisting of benzene. 3-Phenyl-1-propanol is found in alcoholic beverages. 3-Phenyl-1-propanol occurs in storax and fern balsam. Also present in Vaccinium species fruits, guava fruit and peel, blackberry, other fruits, rum, white wine, shitake mushroom, matsutake mushroom and peated malt. Synonyms of 3-Phenyl-1-propanol: 3-Phenylpropan-1-ol; 3-Phenyl-n-propanol; Hydrocinnamic alcohol; 3-Phenylpropyl alcohol; Phenylpropyl alcohol; Phenylpropylic alcohol; (3-Hydroxypropyl)benzene Chemical properties of 3-Phenyl-1-propanol: 3-Phenyl-1-propanol is colorless viscous liquid with a sweet scent of flowers and sweetmeat and the flavor of fresh fruit after dilution. Its boiling point is at 236 °C, flash point at 109 °C. It is soluble in ethanol, propylene glycol and most of the non-volatile oil, an

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Trans-cinnamic acid, also known as (2e)-3-phenyl-2-propenoic acid or (E)-cinnamate, is practically insoluble (in water) and a weakly acidic compound (based on its pKa). Trans-cinnamic acid is a sweet, balsam, and honey tasting compound and can be found in a number of food items such as maitake, mustard spinach, common wheat, and barley, which makes trans-Cinnamic acid a potential biomarker for the consumption of these food products. Trans-cinnamic acid can be found primarily in saliva. Trans-cinnamic acid exists in all living species, ranging from bacteria to humans. Trans-cinnamic acid is a non-carcinogenic (not listed by IARC) potentially toxic compound. Cinnamic acid is an organic compound with the formula C6H5CHCHCO2H. It is a white crystalline compound that is slightly soluble in water, and freely soluble in many organic solvents. Classified as an unsaturated carboxylic acid, it occurs naturally in a number of plants.

Cinnamaldehyde, Cinnamic Acid Supplier - Wuhan LANDMARK

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